Tucked away within Santa Monica’s historic Bergamot Station, this neighborhood dinner spot is helmed by award-winning chef Jeremy Fox (also the chef/owner at Rustic Canyon and Tallula’s). The cuisine pays homage to regional American cookery, timeless family recipes, and imbues a sense of nostalgia, no matter when and where one grew up. The menu is delightfully big and offers something for everyone, whether it’s a comforting bowl of Matzo Ball Soup, a large Prime Bone-In Ribeye with fries to split with family, or a round of hors d’oeuvres and martinis in the bar and lounge with friends.

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